Careers Seeker has searched ALL the leading UK Job Boards for Kitchen assistants Jobs and our results are displayed below. You can refine your searches until you find your ideal career. Careers Seeker update Kitchen assistants Jobs from all the UK Job Boards daily so you can search easily all in one place rather than searching 100s of Job Boards.
15th March 2010
Off to Work - Back of House division Kitchen Hands Catering Assistants Commis recruitment for upco View full details »
16th March 2010
Seasonal role starting ASAP until approximately October 2010 - Minimum of 40 hours per week - Currently 5 days a week, Monday to Friday, 9am until 5pm - When it gets busier, it will be 6 or 7 days a week and much longer hours (i.e. 10-12 hour shifts) - £8 per hour - Overtime at time and a half paid after 40 hours - No holidays can be taken during the busy period - Must be either local candidates with their own transport, or willing to relocate as we can provide... View full details »
Are you Looking to join one of the UKs largest and best known restaurant brands Passionate and ha View full details »
15th March 2010
Are you Looking to join one of the UKs largest and best known restaurant brands Passionate and ha View full details »
25th February 2010
We have numerous vacancies for school cleaners and kitchen assistants within Bradford and surrounding area's. Hours of work can range between 10-25 Hours per week. A enhanced CRB will be required for this position which will have to be processed prior to starting work. Candidates will ideally be flexible with a good knowledge of Bradford and the surround area's (Wyke, Tong, Keighley...) Please contact James Holland on 01274 200600 for more information View full details »
18th March 2010
Position: Kitchen Assistant Location: Newmarket, Suffolk Salary: £8 per hour (£12 after 40 hours) Type: Seasonal Contract Start: Immediate until October 2010 We are looking for Kitchen Assistants to work in Newmarket. You must be discreet, humble, flexible, hardworking, able to handle pressure in a demanding environment and a good team player. Previous experience is an advantage. Duties include cleaning the kitchen, doing dishes, setting tables, clearing tables, basic food... View full details »
18th March 2010
Position: Kitchen Assistant Location: Newmarket, Suffolk Salary: £8 per hour (£12 after 40 hours) Type: Seasonal Contract Start: Immediate until October 2010 We are looking for Kitchen Assistants to work in Newmarket. You must be discreet, humble, flexible, hardworking, able to handle pressure in a demanding environment and a good team player. Previous experience is an advantage. Duties include cleaning the kitchen, doing dishes, setting tables, clearing tables, basic food... View full details »
18th March 2010
Angel Human Resources are looking for experienced Kitchen Assistants who would like to work full time or part time hours. We are looking to increase our bank of temporary staff who work at various locations across the Southampton, Fareham, New Forest and Winchester areas. Assignments may be 4 hours a week or 40 hours per week working in Staff Canteens, Schools, Hospitals, Care Homes and Hotels. Current Criminal Records clearance is required due to the nature of the work. Angel Human Resources... View full details »
10th March 2010
Interaction Recruitment are the UK’s fasted growing independent recruiter with offices Nationwide. We operate within the Commercial, Industrial, IT, HR and Local Government sectors. As part of our continued growth we are currently recruiting for various temporary positions in and around the South Yorkshire area. We currently require candidates for fulltime and part-time positions in the following roles: • Call centre – both sales and customer service • Various office based... View full details »
10th March 2010
SOUS CHEF # £23000 # 3 STAR HOTEL # SUFFOLK # LIVE IN Sous chef required for this busy but small hotel situated on the East coast. A family run hotel with a definitive family feel. An experienced Sous chef to help assist the Head chef with all aspects of the smooth day 2 day running of the kitchen. If you have excellent pastry skills then please apply!! POSITION SOUS CHEF DUTIES • As Sous Chef you will be responsible for running the kitchen under the Head Chef, in put with the... View full details »
4th March 2010
My client is currently on the look out for part time kitchen assistants. You will based at a highly recognised school in the Bolton area working with the rest of the catering team. Hours of work are part time and there would be some flexibility in the times you would be needed, please call for further information. Ideally you will have experience of working in a similar environment and have an up to date CRB check. Please forward CVs in Word format. Pluswork Ltd is committed to applying... View full details »
Title: Chef De Partie –Exclusive Dining in Executive Kitchen – Amazing Food – Straight Shifts – Stansted Airport Airside Company Profile: Our client caterers for high profile guests flying from Stansted Airport seeking outstanding hospitality. The "Air Side" kitchen chefs work straight shifts with some amazing ingredients to create fantastic international cuisine for their customers. The company is well established and has an excellent reputation to up hold and... View full details »
Title: Head Pastry Chef – Award Winning Venue – Seeks Pastry Chef to lead small team – Excellent Desserts and Bread making skills essential CM14 Company Profile: A Head Pastry Chef is needed by one of the most prestigious venues in Essex to lead the brigade of other junior Pastry Chefs. One of the most respected luxury hotel and fine dining restaurant/ function rooms / banqueting suits in Essex. This amazing venue has been collecting awards for its excellent food for nearly 20... View full details »
24th February 2010
As a Catering Supervisor at Morrisons you will be working in the staff canteen at our Head Office in Bradford. The role will support the Catering Manager in ensuring the effective and productive management of this catering operationYour focus will be to supervise and take part in food preparation and production, cash handling, admin, taking responsibility for a team of people on shift and ensuring legislation compliance in all areas in order to provide great customer service to all Head Office... View full details »
11th March 2010
Position: Waiter/Waitress Reference: BLADE1056AK Location: Gerrards Cross, Buckinghamshire Pay Rate: £5.80 p/hr Duration: Permanent Start: Immediate/ASAP Hours: 40 Hrs Week, 5 Days Out of 7 (Including Weekends), Early Shift Starts 7.00 am, Late Shift Starts 3.00 pm Benefits: Free Meals on Duty, Company Uniform, Company Discounts, 20 Days Holidays Plus Bank Holidays Experienced Waiters/Waitresses required to work as F&B Assistants in a prestigious hotel based in Gerrards Cross... View full details »
Title: Head Chef – Very busy Cafe and Conference Centre – Billericay / Wickford – Permanent Days & Occasional Evenings. Company Profile: A well established on site Contract Catering company are seeking a strong Head Chef to assist with the opening of a new venue just outside Billericay / Wickford in Essex. The company involved has 5 other venues all in the South East of England and is hoping that this excellent on site Cafe and Conference Centre in Pitsea will also prove to... View full details »
10th March 2010
SENIOR SOUS CHEF * £32000 * LEADING 4 STAR HOTEL Senior Sous chef required to work in this thriving 500 bedroom 4 Star Hotel situated in central London This position will suit a highly motivated, passionate and experienced Sous Chef, not for the faint hearted, this position carries a lot of responsibility but your prospects would be fantastic. POSITION: SENIOR SOUS CHEF DUTIES • You will be responsible for running the kitchen under the Executive Head Chef • As Senior Sous... View full details »
Title: Catering Manager – Holiday & Leisure Park Family Owned– Essex Coast Company Profile: Our client is working towards creating the best idyllic, traditional holiday park experience in the modern world. To push this vision forward they require an outstanding Catering Manager that shares the same values of, Honesty, Approachability, Grafting, Open Mindedness, Adaptability and Commitment. This site already has 400 holiday units privately owned across 32 acres of beautiful... View full details »
20th March 2010
CHEF DE PARTIE * £170000 * LEADING 4 STAR HOTEL Chef de Partie required to work in this thriving 250 bedroom 4 Star Hotel situated in the heart of middle England This position will suit an experienced Chef de Partie but we also consider dedicated Commis and or a competent Demi Chef de Partie, to work within a large brigade constantly busy with high a volume of conference and banqueting needs, available for an immediate start, the opportunities with this brand of Hotel of the highest... View full details »
Bookmark this page...